Thursday, October 11, 2012

Bacon with a sweet twist

Speaking of super simple recipes..
I absolutely love bacon. Nothing could make it better, right? Wrong!

Apple Caramelized Bacon
cook time: 20-40 minutes.

-Thick sliced bacon (at least 2 peices per.   person

- Brown sugar (2 tablespoons per person)

- 1 quarter apple per person (sliced thin)

Directions:
In a large skillet(non stick is best), lay the bacon flat and cook on low for 5 minutes. When the bacon is warm, spread one tablespoon of brown sugar on each peice of bacon. Spread apple slices around on top of bacon. Let it cook on medium heat for 10-15 minutes, then flip and cook for another 19-15 minutes. Put it all on a plate and serve warm!

Note: the longer you let it cook, the better it will taste! If you're rushed for time, turn up the heat but keep a close eye on the sugar, it will burn fast.

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