4 servings
1 pack of Jimmy Dean sausage
1/2 cup of flour
4 cups of milk
Salt
Pepper
Biscuits.... any kind. I usually use the Pillsbury kind.
Brown the sausage in a medium size sauce pan. Stir frequently so it doesn't stick to the bottom of the pan. Add the flour and stir it in until it basically disappears. Add in the milk and bring to a boil. Boil for 5-7 minutes until it starts to thicken. Turn on low and stir until it's as thick as you prefer. Pour over the biscuits and put some salt and pepper on top. Serve hot!
April and I made this for the boys a few weeks ago. Super delicious. We enjoyed the irony of combining organic milk with packaged biscuits :-)
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